It's been a good year for food (and the people who like to eat it) in the Twin Cities.
Here are some of the places that opened for business over the last couple of months. If you haven't been to any of these spots yet, take a peek at what Metromix saw, and then jump on the horn, your next dinner date awaits you.
Little shop with quick eats—but no small-time sandwich
The D'Amicos turn the Chambers Hotel into a downtown hotspot
Chef Robert Moore takes the northern burbs on a culinary adventure
Not your neighborhood curry house—but is that a good thing?
Things are getting fishy in Northeast
What it lacks in dining (which isn't much) it makes up for in views
Inspired by Scotland, pronounced with a French accent
An award winning chef takes over at The Guthrie
We sample the chef-driven fare at this meaty Northeast bistro
Get a taste of this new Linden Hills restaurant
Small plates and crafted cocktails that are downright sultry
Bursting into downtown St. Paul with Latin flair
Minnesotans, meet a real 'za (at least by Italian and Brooklyn standards)
The new digs have only upped their devilishly good fare
A St. Paul shout out to South Minneapolis' burger baby
Old money style meets new at the Foshay
We grab a drink at the newest designer hotel bar in Minneapolis
Recipes imported from Japan, sake brewed in right Uptown
The new Uptown spot helps your date night
Big noodles and little noodles in Northeast
