Hell's Kitchen
3.1
from - Neighborhood: Downtown
- 80 S. 9th St.
- Minneapolis, MN 55403
- 612-332-4700
- Price range: $$ ($9-$15)
A hell of a good weekend brunch served up by someone in pajamas? You’re not at home but rather the heart of downtown Minneapolis. The tradition of the servers wearing pajamas on the weekends started shortly after Hell’s Kitchen opened five years ago, when the staff was told to wake up and come as they were instead of showing up late.
Don’t let the laid back style and the simple look of the building fool you. They may serve great scrambled eggs but Hell's Kitchen is not your average diner. With unique menu items like wild rice porridge, bison burgers and homemade peanut butter, this downtown spot is hotter than hell. Make reservations if you want to get in before hell freezes over (we couldn't resist one more).
Getting There
- Parking:
- Nearby, Metered, and Paid Lot
The Basics
- Hours:
-
Breakfast Mon.- Fri.: 6:30 a.m. to 11 a.m.
Lunch: Mon.-Fri.: 11 a.m. - 3 p.m.
Dinner: Sun.-Thur. 5 p.m. - 9p.m.
Fri & Sat 5 p.m. - 10 p.m.
- Cuisine:
- American, Baked Goods, Burgers, Salads, and Sandwiches
- Meals Served:
- Breakfast, Lunch, Sunday Brunch, Weekend Brunch, and Dinner
- Price Range:
- $$ ($9-$15)
- Reservations:
- Accepted
- Alcohol:
- Full Bar
Features
- Noise Level:
- Moderate
- Features:
- On-site Merchandise, Online Catalog, Online Menu, and Open Kitchen/Watch the Chef
- Payment Methods:
- Cash and Major Credit Cards
Write a review
Rate Hell's Kitchen
"Wicked Good"
By SmallmanBigmouth from Uptown, March 4, 2009
Once I walked in, I understood the restaurants name. Hidden in the basement of one of the ubiquitous downtown concrete monoliths, Hells Kitchen of...
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"A nice escape from the chain restuarants"
By Sonny from Elliot Park, February 13, 2009
It was an outstanding breakfast and the price was a big surprise. We recently moved to Minneapolis from NYC and couldn't believe the price for medi...
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"Terrible service, average food. New location to blame?"
By MioMine from Southdale, November 14, 2008
Hell’s Kitchen has a cool name and not much else going for it. I was a patron for breakfast on Saturday, November 8th and could not believe the med...
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